Park Avenue Club - Catering

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Appetizers - (Selection of Two)
• Salad of Mixed Baby Lettuces with Toasted Pine Nuts, Crispy Pancetta, Shaved Parmesan Reggiano and Roasted Shallot Sherry Vinaigrette
• Classic Caesar Salad with Garlic Croutons
• Cream of Wild Mushroom Soup
• Tri-Color Cheese Tortellini with Sun-Dried Tomatoes, Asparagus Tips in a Creamy Alfredo Sauce

Entrees - (Selection of Two)
• Roasted Shallot Crusted French Breast of Chicken with Wild Mushroom Marsala Sauce
• Pan Seared Sirloin Strip Steak with Red Wine and Herb Compote Butter
• Horseradish Crusted Salmon with Lemon Chive Sauce

Desserts - (Selection of Two)
• Warm Apple Crumb Tart with Cinnamon Crème Anglaise
• Waffle Cup with Mixed Seasonal Fruits and Berries
• Tiramisu with Chocolate Dipped Biscotti
• Assorted Sorbets of the Day

Price Per Person: $60.00
(Plus Sales Tax & Club Gratuity)

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