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" The classiest
club in the state. Beautifully prepared cuisine and striking
decor."
NJ Biz
Magazine |
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"
Everything about the wedding, from the atmosphere to the
service to the food, was excellent. Family and
friends are still calling me to tell me it was absolutely
the best wedding anyone has attended.... The Club staff
was so gracious and helpful to our guests that we are
still hearing positive comments about them. The food
during the cocktail hour and the dinner was exceptional
and we are still getting raves. "
Marie Jarka |
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" We want
to take a moment to let you know what a huge success the
reception at Park Avenue Club was.... We
have received bouquets of praise from many of our guests
who thoroughly enjoyed the food, the service an
d ambiance, as we did. "
Tony and Rosemarie Raiola |
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" The true
indication of any party's success is the feedback from
the guests. We received only raving comments
about the beautiful club facilities, the excellent service
and the fine food. "
Jerry Hoffman |
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" Everything
from the serving of the hors d'oeuvres to the dessert
was done to perfection. The reception ran so smoothly
that we relaxed and enjoyed it ourselves. "
Robert Assenheimer |
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" A truly
superb effort! The most common comment from our guests
was that this was the best reception they
have attended. "
Margaret and Dave Blissett |
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" Everyone
raved about the food, the setting, the service, the whole
show! Thanks so much for helping is
create a memorable event. "
Tom Carey |
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